Description
iO Dextrose is a carbohydrate (glucose) and a valuable source of energy being quickly and easily assimilated.
Glucose should be given in all cases where the diet indicates a lack of carbohydrates and where additional energy is required.
Quick Facts & Benefits:
Neutral odour and a sweet taste. White crystalline powder.
Dextrose is the name of a simple sugar that is made from corn and is chemically identical to glucose, or blood sugar.